Oct 24, 2026  
2026-2027 Undergraduate Catalog 
    
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2026-2027 Undergraduate Catalog
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BIOL 369 - Principles of Human Nutrition

Credits: 3
This course provides students with an understanding of the fundamental concepts of human nutrition. Special emphasis is given the role of carbohydrates, proteins, lipids, vitamins, minerals and metabolism as they relate to human health and disease. Lecture: 3 hours.

Prerequisite(s): BIOL 101  or BIOL 215  and CHEM 301  and CHEM 301L   OR ENSC 110  and ENSC 301 . 
Offered: F, S.


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